Cedele Bakery Depot
April 26, 2008
Strawberry tart!
Canele Patisserie
April 21, 2008
(Triple?) chocolate cheese cake
“Jupiter” — flourless dark chocolate blended with caramel and pecans
seafood!
April 9, 2008
Squid + mango stuffed dough fritters with mayo. I’m not sure if my description is entirely accurate, all I remember is that it was yummy!
Fried dough fritters
Their signature (I think!) BBQ fish… it’s salty in the right places
“Baby” kai lan stir-fried with garlic. We order this all the time whenever we eat at Chinese eateries.. it’s not a particularly sophisticated dish or anything, but it’s really amazing
White pepper crab — this is amazing, and SO MUCH BETTER than chilli crab or black pepper crab!
Another photo. It’s piping hot
There was more food, but the photos were too crappy.
Long Beach Seafood Restaurant, East Coast Parkway. They underwent renovation recently, so the restaurant’s a little less “beachy” now, and somewhat posher… prices have also gone up accordingly, methinks
Jack’s Place
April 2, 2008
Frankly, their food is just so-so. Especially the steaks. You get what you pay for, I guess. But we go there occasionally, anyway, because it’s just so near!
Complimentary garlic bread
Seafood in a basket
Filet mignon — the steak was pretty tasteless, unfortunately
Chicken cordon bleu
This was at the Century Square outlet (Tampines).