Homemade prawn noodles

March 30, 2008

Grandma’s home cooking

Minus the giant prawns, plus lots of fried lard!

The bigger bowl was my father’s, I think ;)

Fatty roast pork ;-)

Prawns fried in batter!!!

Leeks and shrimp

Fried egg with prawns and tomato

Prawns and stuff wrapped in cabbage

Fatt choy (some kind of hairy vegetable that means prosperity in Cantonese), abalone and other crap

Veggie and bacon with mayo — some really weird thing my grandma cooked up. It tasted…interesting :P

And finally — the yu sheng (raw fish platter), or lou hei

Oooh..and almost forgot the glutinous balls my sister badgered my grandma to make

My grandma’s cooking is as delicious as it is greasy :)

pineapple tarts

January 21, 2008

Getting ready for Chinese New Year!

Homemade ones taste the best… or so my mother says ;)

The finished products!